A mushroom mocha that actually tastes good. Chaga adaptogen meets organic Peruvian cacao and Ceylon cinnamon — sugar-free, vegan, and keto-friendly — stirred right into your coffee for a creamy, chai-adjacent latte with steady energy and none of the jitters. Hot or iced, no fuss.
Ingredients: Wild Foraged Chaga, Organic Peruvian Cacao, Organic Ceylon Cinnamon, Organic Madagascar Vanilla, Monk Fruit Sweetener (monk fruit + erythritol)
Chaga: 500 mg per packet. We use a proprietary, solvent-free, freeze-dried extraction to better extract healthful and bioavailable active components. Wild and sustainably harvested from birch trees in Canada and Siberia, and lab tested for the highest bioavailability and cleanest Chaga on the market.
